HOT ROAST BEEF SANDWICHES
Quick recipe for hot Roast beef sandwiches
Calories: 325kcal
Cost: $7
Ingredients
- 1 Can Brown Beef Gravy
- 1 Lb Thinly Sliced Roast Beef
- Rolls or Bread
Instructions
- In a medium saucepan, bring can of beef gravy to a boil.
- When gravy is hot, drop in the separated sliced roast beef.
- Reduce the heat to low. Simmer for 5 minutes or until the mixture is hot and bubbling.
- Pour roast beef over white bread, or buttered and toasted buns, or roll of your choice
- Enjoy
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